Food packaging in the circular economy: Overview of ...
2018-8-20 · “Reduce, reuse and recycle” are three important waste management options. The reduction principle targets the minimization of raw material use, energy input, and waste production whereas the reuse principle refers to the repeated use of products or components for their intended purpose (Ghisellini et al., 2016). Recycling is mostly used to save energy, resources, and emissions and decrease the environmental impacts of a material's use.
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